As COVID-19 highlights obesity’s harms, clear labels on unhealthy foods emerge as key strategy to improve nutrition

October 2, 2020
A new guide offers a roadmap for countries seeking to adopt front-of-package nutrition labels.

Carolina Global Breastfeeding Institute to support wider adoption of breastfeeding through $1.3M subcontract

October 1, 2020
Breastfeeding is a vital component of newborn and early child health, and members of the Carolina Global Breastfeeding Institute (CGBI) at the Gillings School of Global Public Health are on the case. Faculty and staff within CGBI have received a subcontract for $1,352,970 from Abt Associates to provide training and technical assistance on the implementation of the World Health Organization and UNICEF’s Ten Steps to Successful Breastfeeding.

Could drones be the key to increasing defibrillator use during a heart attack?

September 16, 2020
Each year, more than 350,000 out-of-hospital cardiac arrests take place in the United States. An estimated 90% of the people who experience one do not survive. In a study published in the New England Journal of Medicine, a team led by Dr. Wayne Rosamond describes a new method to give bystanders life-saving access to AEDs: drone delivery.

UNC faculty support new public campaign urging North Carolinians to “Get Behind the Mask”

September 11, 2020
The “Whatever Your Reason” campaign, a new statewide public effort to encourage every North Carolinian to wear a mask in the collective fight against COVID-19, was launched recently by the North Carolina Department of Health and Human Services. Two Gillings School researchers advised on the campaign.

Building early warning systems against pandemic threats

August 31, 2020
The nonprofit EcoHealth Alliance has announced its latest program: The Emerging Infectious Diseases Southeast Asia Research Collaboration Hub. This is one of a new group of research centers supported by the National Institute of Allergy and Infectious Diseases, and faculty at the UNC Gillings School are key collaborators.

Mouse-adapted SARS-CoV-2 model provides new tool for COVID-19 discoveries

August 31, 2020
A new COVID-19 mouse model developed at the University of North Carolina at Chapel Hill captures many of the features of human disease and has helped advance a vaccine candidate to clinical trial.

Gillings School to lead multi-year evaluation of NC’s Medicaid transformation

August 28, 2020
Faculty at the UNC Gillings School have entered into a $2.5 million contract for the current year with the North Carolina Department of Health and Human Services. The School will serve as the official evaluation center for the state’s landmark Medicaid transformation — a partnership that will have an incredible impact on public health in the state. 

Obesity is a major risk factor for COVID-19 complications

August 26, 2020
A new analysis, led by the Gillings School's Dr. Barry Popkin, shows that obesity plays a major role in the severity of consequences experienced by people who become infected with the novel coronavirus.

Public health education needs a human rights focus

August 19, 2020
Three Gillings School students — representing the undergraduate, master’s and doctoral levels — and a faculty member co-authored a commentary in The Lancet Public Health on the future of human rights education within the field of public health.

Peer support helps people cope — from police to veterans to those affected by COVID-19

August 18, 2020
In a recent journal article, Dr. Edwin B. Fisher shares findings on how telephone-based peer support can provide emotional and tangible resources for people at high risk for mental health problems. In an accompanying editorial, he discusses the additional problems callers are facing now due to the novel coronavirus.

...
27
28
29
1
25
26
30
31
32
33
52
...
RELATED PAGES
CONTACT INFORMATION
Visit our communications and marketing team page.
Contact sphcomm@unc.edu with any media inquiries or general questions.

Communications and Marketing Office
125 Rosenau Hall
CB #7400
135 Dauer Drive
Chapel Hill, NC 27599-7400