Closing liquor stores in Baltimore residential neighborhoods could prevent 22 homicides, save $27.5M each year
February 13, 2020 In the wake of the implementation of TransForm Baltimore, which included provisions to remove liquor stores from Baltimore’s residential neighborhoods, new research from the University of North Carolina at Chapel Hill and Johns Hopkins University shows that closing 80 of these liquor stores could prevent 22 homicides and save $27.5 million each year.
Chilean policies reduce purchases of unhealthy beverages by 24%: the first national evaluation of the impact of a front-of-the-package food label law
February 11, 2020 Chile’s Law of Food Labeling and Advertising, implemented in 2016, was the first national regulation to jointly mandate front-of-package warning labels, restrict child-directed marketing, and ban the sale in schools of all foods and beverages containing added sugars, sodium or saturated fats exceeding set thresholds (also called “high-in” food and beverages).
Kumar invited to join Africa CDC task force on health information exchange systems
February 11, 2020 In order to develop optimal policies and standards for health information systems across the African Union, Manish Kumar, MPH, has been invited to join the Africa Centers for Disease Control and Prevention (Africa CDC)'s Health Information Exchange Task Force. Along with other subject matter experts, he will provide guidance on the effective collection, analysis and exchange of health data.
Researchers find little progress on alcohol policy globally, call for stronger approach
February 11, 2020 Almost ten years ago, the World Health Organization adopted a voluntary global strategy for reducing harmful use of alcohol. A new survey shows it isn’t working.
Distress, trauma are common themes among mothers of very preterm and low birthweight babies, UNC study finds
February 10, 2020 Having a baby in the NICU can exacerbate postpartum distress related to birth trauma and disrupt lactation, according to new study that includes research from Dr. Aunchalee Palmquist.
With $3.375 million in renewed funding, UNC to continue coordinating the Cancer Prevention and Control Research Network
February 5, 2020 Fifty-three cancer researchers from eight different academic institutions around the country met with federal agency partners in Chapel Hill recently to launch the next five years of the Cancer Prevention and Control Research Network (CPCRN). In September 2019, the Division of Cancer Prevention and Control at the Centers for Disease Control and Prevention awarded UNC-Chapel Hill $3.375 million over the next five years.
Pictures on cigarette warning labels can help smokers kick the habit despite lack of effect on risk beliefs
February 5, 2020 A new study co-led by Dr. Noel Brewer has found that pictures on cigarette warning labels increase the likelihood that smokers will quit even though they do not increase belief in the risk of harm smoking can cause.
NCI appoints Gopal director of Center for Global Health
February 3, 2020 The National Cancer Institute has named Dr. Satish Gopal director of the Center for Global Health. He assumes his new role today.
UNC and Shanghai collaborate on promising models for the global challenge of diabetes
February 3, 2020 Dr. Edwin Fisher and Peers for Progress have collaborated with colleagues in Shanghai on a paper showing the contributions of peer support to diabetes management as part of a special section of Translational Behavioral Medicine devoted to prevention and management of diabetes in varied international settings.
Yeatts wins 2020 ASPPH award for excellence in teaching
January 28, 2020 Dr. Karin Yeatts has been selected by the Association of Schools and Programs of Public Health as the 2020 recipient of the Teaching Excellence Award for her commitment to outstanding teaching, research and mentorship.
