Carolina Population Center receives $38.2 million to study adult health and aging

March 1, 2021
The UNC Carolina Population Center has received two grants, providing an expected $38.2 million over five years, that together will fund Wave VI of the National Longitudinal Study of Adolescent to Adult Health (Add Health). Now entering its 28th year of National Institutes of Health funding, Add Health is the largest, most comprehensive, nationally representative and longitudinal study of the health of adolescents who have now aged into adulthood ever undertaken in the United States.

Research on nutrition-related policy and practices in Kenya identifies a pathway to reduce disease

March 1, 2021
Danielle Doughman coauthored an article published in PLOS One that reports on research in Nairobi, Kenya, to assess government policies to support access to, knowledge about and consumption of healthy food in Kenya and suggest actions the government can take to improve them.

Courtney Woods and the case of the contaminated current

February 25, 2021
Leaders from the Sampson County community in North Carolina welcomed Assistant Professor Dr. Courtney Woods into their local environmental justice efforts.

Study shows Latino families more likely to have purchased toddler milk

February 25, 2020
Though multiple national health organizations recommend against giving toddler milk – a nutrient-fortified drink for children ages 12 months to 3 years that often contains added sugars – to young children, a new study suggests Latino families may be at particularly high risk for purchasing the product.

New dashboard estimates number of NC residents eligible for each vaccine phase

February 23, 2021
As North Carolina prepares to enter Phase 3 of COVID-19 vaccine distribution, the North Carolina Institute for Public Health has created a set of dashboards to assist local planning by providing valid population estimates for the phased distribution of the vaccine in the state.

Remembering Joan Gillings, who inspired thousands with her ‘can do, hands on’ approach

February 22, 2021
Joan Gillings passed away on February 18. Her name and her spirit will live on in the Gillings School of Global Public Health. “Joan was a force of nature, a wonderful leader in North Carolina and beyond,” says Dean Barbara K. Rimer.

Gillings researchers receive $4.4M to reduce inequities in heart and lung disease

February 22, 2021
Heart and lung disease are leading causes of illness and death in the United States, and the disease burden is unequal across groups defined by race/ethnicity, sex and/or gender, and socioeconomic status. Numerous programs have been proven to reduce heart disease, but too often they are not put into practice in the communities where they are most needed.

Diggs appointed Director of Diversity, Equity and Inclusion at Blue Cross and Blue Shield of North Carolina

February 19, 2021
Pam Diggs has been named Director of Diversity, Equity and Inclusion at insurer Blue Cross and Blue Shield of North Carolina.

Experts report that phthalates impair children’s brain development, call for immediate action

February 18, 2021
In a peer-reviewed article published in the American Journal of Public Health, leading scientists and health professionals identify ortho-phthalates as neurotoxic chemicals that increase children's risks for learning, attention and behavioral disorders. In particular, prenatal exposures to phthalates can contribute to attention problems in children.

Regional variations in gut microbiota could contribute to varying health effects in China

February 18, 2021
Regional factors appear to play a significant role in the diversity of gut microbiota and could predict health effects in certain populations, according to the results of a research collaboration between UNC-Chapel Hill, UNC Charlotte and the National Institute for Nutrition and Health in Beijing, China.

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