LaShauna Austria on Food Equity
The Food Justice Alliance at UNC would like to invite you to our next event on October 15th at 5 p.m., Discussions in Food Equity with LaShauna Austria. LaShauna is... Read more »
The Food Justice Alliance at UNC would like to invite you to our next event on October 15th at 5 p.m., Discussions in Food Equity with LaShauna Austria. LaShauna is... Read more »
Computational Methods for Analyzing Big Data in the Social Sciences In this workshop hosted by the Odum Institute for Research in Social Science, participants will get an overview of various aspects of computational research methods. Specifically, this session will provide a brief overview of the most frequently-used computational methods in communication and media research, as... Read more »
This online 3-day (10/19, 10/22, and 10/23) course will offer an introduction to SPSS and will demonstrate how to work with data saved in SPSS format. It will demonstrate how to work with SPSS syntax, how to create your own SPSS data files, and how to convert data in other formats to SPSS. it will... Read more »
Join us during University Research Week as we honor Carmen Samuel-Hodge, RD, PhD, the inaugural winner of the Gillings Health Equity Faculty Research Award. This award recognizes faculty who demonstrate... Read more »
This online 3-day (10/19, 10/22, and 10/23) course will offer an introduction to SPSS and will demonstrate how to work with data saved in SPSS format. It will demonstrate how to work with SPSS syntax, how to create your own SPSS data files, and how to convert data in other formats to SPSS. it will... Read more »
This online 3-day (10/19, 10/22, and 10/23) course will offer an introduction to SPSS and will demonstrate how to work with data saved in SPSS format. It will demonstrate how to work with SPSS syntax, how to create your own SPSS data files, and how to convert data in other formats to SPSS. it will... Read more »
Gillings Virtual Fall Student Success Seminar - Thrive: Revisiting (and Revising) Your 2020 Goals with Dr. Bahby Banks UNC Gillings Student Success Seminars focus on empowering all of our students to succeed in navigating the university environment. We plan the seminars with the overall goal of equipping students to achieve their academic and personal goals... Read more »
This Department of Nutrition seminar, "What Are My Biases? Implicit Bias Inventory and Dialogue," will feature Vickie Suggs-Jones, PhD, diversity and inclusion strategist/consultant from Diversity & HR Solutions, LLC. Registration required.
This course will provide an introduction to survey research methods for designing multinational and multicultural surveys. It begins with an overview of the field of comparative surveys. This will summarize their history and discuss some unique design features and implementation challenges inherent in their design and implementation. The second section discusses quality and risk management... Read more »
Please join Director of Corporate and Foundation Relations Mary Beth Knight, PhD, and fellow faculty members to learn more about the process of seeking research and related funds from private... Read more »
Nikki A. Ford, PhD, senior director of nutrition at Hass Avocado Board, will give a presentation titled "The Avocado Nutrition Center: Working for a Quasi-Federal Organization." Registration required.
The Public Health Student Leadership Association presents “Leadership in Public Health”. This virtual panel will feature six Gillings School of Global Public Health alumni from diverse backgrounds. Join them for a virtual discussion and Q&A session on Nov. 11 at 5:30 p.m. Panelists include: Dr. Vaughn Upshaw, Panel Moderator, Professor and Leadership in Practice Concentration... Read more »
Join the Gillings School community in discussing COVID-19. Please send questions to chrisana@email.unc.edu. If you are not able to attend, we will do our best to still answer your questions. The recorded sessions will be posted on the website for later viewing. Registration required.
Supporting students in difficult situations can be confusing, challenging and time-consuming. Our students face a variety of issues that are complex. We want to make sure you have the resources to assist you when you are approached by students. This webinar will allow faculty and staff to engage and practice with colleagues on ways to... Read more »
Department of Nutrition Seminar: Uncovering Metabolic T cell Activation in Obesity Associated Diseases Speaker: Arion Kennedy, PhD, assistant professor of molecular and structural biochemistry at NC State University Registration required. Contact John Easterbrook with questions.
Join the Gillings community for a conversation with Pam Fessler, MPA, journalist, NPR correspondent and author of Carville's Cure: Leprosy, Stigma, and the Fight for Justice. Her book highlights how the U.S. confined leprosy patients through much of the 20th century and how the patients fought against the injustice. Fessler will discuss lessons learned from... Read more »
The Long and Winding Road My Journey as a Health Disparities Researcher Feb. 4 6-7:30 p.m. (Networking from 6-6:30 p.m., Lecture from 6:30-7:30 p.m.) Ronny Bell, PhD Professor of... Read more »
Explore public health in action! Join the virtual PHield trip with RTI International on Feb. 18 from 1-3:00 p.m. The event will feature a keynote on mobilizing global public health research during a pandemic, a discussion regarding the intersection of public health, mental health, and racial equity, and breakout rooms where you can learn about... Read more »
Join Gillings MPH/RD students as they host experts from different areas of the food system as part of the inaugural Farm to Institution Speaker Series, held under the Food for All Initiative at UNC-Chapel Hill. Whether you're interested in food production, preparation, access and equity, or education, this series is for you. Many organizations will... Read more »
Dr. K. Sean Kimbro, Associate Professor at North Carolina Central University, will give a presentation titled "Novel Interleukins Contribute to Lipid and Glucose Dysregulation in African Americans with Type 2 Diabetes.” Contact john.easterbrook@unc.edu with questions. Registration required.
The UNC Nutrition Obesity Research Center Pilot and Feasibility (P&F) Program presents a virtual symposium featuring keynote speaker and P&F awardee Dr. Penny Gordon-Larsen and presentations from P&F award winners... Read more »
This workshop qualifies for 1 hour of credit toward the Gillings School's annual inclusive excellence training requirement for faculty and staff. The goal of the National Institutes of Health (NIH) Diversity Supplement program is to enhance the diversity of the research workforce by recruiting and supporting students, postdoctorates and eligible investigators from underrepresented backgrounds, including... Read more »
Join Gillings MPH/RD students as they host experts from different areas of the food system as part of the inaugural Farm to Institution Speaker Series, held under the Food for... Read more »
Join Gillings MPH/RD students as they host experts from different areas of the food system as part of the inaugural Farm to Institution Speaker Series, held under the Food for... Read more »
Join Gillings MPH/RD students as they host experts from different areas of the food system as part of the inaugural Farm to Institution Speaker Series, held under the Food for All Initiative at UNC-Chapel Hill. Whether you're interested in food production, preparation, access and equity, or education, this series is for you. Many organizations will... Read more »
What are the structural and systemic barriers experienced by entrepreneurs of color? Join a panel of Gillings School alumni and faculty entrepreneurs on April 1 to learn more about their experience starting public health consultancies, empowering girls, building resilience in rural communities and more! Registration required. Featuring: Jean G. Orelien, DrPH, BIOS ’07, founder of... Read more »
During the first full week of April each year, APHA brings together communities across the United States to observe National Public Health Week as a time to recognize the contributions of public health and highlight issues that are important to improving our nation. APHA creates new NPHW materials each year that can be used during... Read more »
The Department of Nutrition is excited to share the inaugural Weight Stigma Awareness Series! Nutrition students and faculty curated this two-part event to increase awareness of weight stigma and lay the foundation for addressing it at the individual, research and practice levels. Join us as we learn about weight stigma in public health research and... Read more »
Tuesday, June 15, 2021 8:00am to 5:30pm EST This event will be held virtually. All are welcome. The NORCH is pleased to announce the topic for this year’s symposium: Global Food Systems and Sustainable Nutrition in the 21st Century. The lineup of speakers includes experts in the fields of public health, global food systems, food... Read more »
Dept of Nutrition Seminar: "Metabolically Healthy Obesity: Resilience or Just a Matter of Time?" Dr. Morgana Mongraw-Chaffin, Assistant Professor of Epidemiology and Prevention at Wake Forest School of Medicine, will give a presentation titled “Metabolically Healthy Obesity: Resilience or Just a Matter of Time?” Registration is required at https://go.unc.edu/nutrseminars
Celebrate Healthy Aging month with Gillings Culture of Health at a lunch and learn on Nutrition for a Healthy Brain! Learn about eating to support a healthy brain (and gut brain), decrease inflammation and improve mood and cognition. Take home some simple strategies for healthy aging! Learn more and register. Thursday, September 16, 12:30-1:15pm
Dr. Colin Orr, assistant professor of general pediatrics at the UNC School of Medicine, will give a presentation titled “Food Insecurity and its Impact on Child Growth and Nutrition.” Registration is required.
Dr. Linda M. Collins, Professor of Global Public Health, Department of Social and Behavioral Sciences, New York University, will give a seminar titled “It’s About More Than Effectiveness: Optimization of... Read more »
Dr. Susan Sumner from the UNC Nutrition Research Institute (NRI), professors from her laboratory team, and undergraduate researchers from her lab will share the unique opportunities available for undergraduate students... Read more »
Leveraging the strengths of Carolina’s schools of public health and medicine, its affiliated research centers and institutes, and its prowess in big data management, the Heterogeneity in Obesity Creativity Hub: Transdisciplinary Approaches for Precision Research and Treatment is a large, collaborative project with 27 faculty from 16 departments, six schools and five centers and institutes.... Read more »
The Department of Nutrition invites you to join Professor Alice Ammerman, DrPH, ’90, MPH ’82, as she accepts the Nutrition Distinguished Alumni Award with a virtual cook along and research... Read more »