Gillings students, as part of schoolwide strategic planning, the Gillings School has convened a Practice Task Force, and we need to hear from you! We are seeking your thoughts and... Read more »
As part of the Nutrition Obesity Research Center's Enrichment Program, Dr. Lamis Jomaa, associate professor of nutrition and food sciences at American University of Beirut, will give a seminar titled... Read more »
Please join the Department of Nutrition for a lecture with Mercedes Carnethon, PhD, ('00 epidemiology), vice-chair of the Department of Preventive Medicine and Mary Harris Thompson Professor of Preventive Medicine... Read more »
Kymberly Gowdy, MS, PhD, associate professor in the Division of Pulmonary, Critical Care and Sleep Medicine at The Ohio State University College of Medicine, will present “Dietary n3-PUFAs Modulate the... Read more »
The UNC Nutrition Obesity Research Center invites submission of abstracts from undergraduate and graduate students currently working in the lab or research group of a current UNC NORC member. Four... Read more »
The UNC Nutrition Obesity Research Center (NORC) Pilot and Feasibility (P&F) Program will hold an in-person symposium on Monday, April 18 from 1 – 3 p.m. in the Blue Cross... Read more »
Machine learning analysis methods offer the opportunity to integrate and learn from large amounts of biological, clinical, and environmental data. During this session, clinicians and researchers will discuss examples of... Read more »
Designed for graduate students, health professionals and nutrition scientists from academia, agencies, and industry This course delivers fundamental NGx concepts and addresses barriers that impede translation of research results from... Read more »
The Canvas Challenge is a multi-module, guided-paced course available fully online on Canvas for Gillings’ teaching faculty. The Challenge affords instructors a collaborative space to refine their pedagogical practices with... Read more »
You are invited to the Third Annual Interdisciplinary Nutrition Sciences Symposium, to be held in person on July 21-22 at the University of North Carolina at Chapel Hill. Registration and... Read more »
You are invited to the Third Annual Interdisciplinary Nutrition Sciences Symposium, to be held in person on July 21-22 at the University of North Carolina at Chapel Hill. Registration and... Read more »
Virtual Seminar with Carla Prado, PhD, “Body Composition in Research and Clinical Settings: From Assessment to Targeted Nutrition Interventions” Professor / Campus Alberta Innovates Program (CAIP) Chair in Nutrition, Food and Health Director, Human Nutrition Research Unit Department of Agricultural, Food and Nutritional Science – Division of Human Nutrition University of Alberta Learn more and... Read more »
This session will cover the scope and requirements of NIH’s new Data Management and Sharing (DMS) Policy that goes into effect on January 25, 2023. Supplementary NIH guidance on the... Read more »
Save the date for the 28th National Health Equity Research Webcast, “Environmental Justice: The Science, the People, the Politics.” September 16, 2022, 3-4:30 p.m. Free registration opening soon. Subscribe to their newsletter to get updates about registration, panelists, and NHERW events. The archive of the 27th webcast, “This is U.S.: Dissent, Denial, and the Health of Populations,” is available... Read more »
Please join the Department of Nutrition as they welcome author and academic Dr. Marion Nestle on Sept. 22. Dr. Nestle will be speaking on her experience with food politics with her talk titled "Food Politics in the Coronavirus Era: What's Next?" A reception will follow in the Armfield Atrium of Michael Hooker Research Center
