COVID Coping: Eating Well and Eating Easy
Speaker: Melissa Walter, MPH, RDN, LDN Program Specialist, Department of Nutrition, Gillings School of Global Public Health It can be challenging to find the time and energy to prepare healthy foods even on the best of days. For many of us, COVID-19 has added additional levels of stress—food sourcing, cleaning, storing, and preparing safely can... Read more »