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Welcome to the Renal Nutrition Training Program offered by the University of North Carolina at Chapel Hill’s Department of Nutrition.

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Objectives:

  1. This training will provide a background in renal nutrition for registered dietitians with an interest in the renal specialty as well as new renal dietitians.
  2. Participants will have an understanding of behavioral strategies to use when counseling their patients  during the 1-day training.
  3. Those who complete the program will maintain and strengthen renal nutrition knowledge and skills through monthly continuing education activities for four months, post training.