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How to Use Food to Balance Stress

May 20, 2020 @ 1:00 pm - 2:00 pm

In this session, you will learn about evidence-based nutritional strategies to help balance the effects and symptoms of stress, including increased inflammation, fatigue, insomnia, poor immune system function, GI issues and more. Stay healthy, well and productive in our new remote work environments!

More information and registration.

Details

Date:
May 20, 2020
Time:
1:00 pm - 2:00 pm
Event Categories:
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Website:
https://hr.unc.edu/wise-tips-to-stay-healthy-at-home/