From the dean (Spring, 2016)

Our world is characterized by great disparities in assets

Marcie Cohen Ferris

Celebrating the edible campus

Amanda Holliday

Ensuring proper nutrition for seniors

Beth Mayer-Davis

Advancing interventions for people with diabetes

Bridging Troubled Waters

Rebecca Fry and Jacqueline MacDonald Gibson study the impact of unsafe drinking water

Embracing a Culture of Health

Gillings School community members practice what they teach
Dr. Alison Stuebe

Alison Stuebe

Few health interventions are even 'in the ballpark' with breastfeeding

December 2015 — April 2016 School News


Dreyer Professorship in Epidemiology

Intended to accelerate solutions to public health challenges and mentor new leaders

Smith Anderson Fellowships

How one gift keeps giving

Caroline Davis Rourk

"A legacy that honors the values I've lived by"

Food For All

Gillings School faculty members believe access to nutritious food is a right

Dianne Ward

Success of NAP SACC means good health for nation's children

Barry Popkin

Implementing global policy to prevent obesity

Public Health Hero

Steve Wing — committed to social justice for all

Mark Sobsey

Antimicrobial resistance poses major threat to human health

Carolina Global Breastfeeding Institute

Celebrating 10 years of research, teaching and service


Young alumni prove themselves as public health leaders

Annual Fund Scholarships

Supporting future public health leaders, problem solvers and innovators

Acknowledgements (Spring, 2016)

Thanks to our Foundation Board, Advisory Council and others who support Carolina Public Health