Category
Promote Healthy People, Healthy Planet and Improve Care for All

More steps per day tied with lower diabetes risk

August 18, 2022
"Our message is that people should take as many steps as possible throughout the day at any walk pace, trying to work in a brisk walk for part of the day to gain the greatest benefit in lowering their risk of diabetes."

Gillings faculty complete innovative Round 6, COVID-19 GILs

August 12, 2022
Gillings faculty have recently completed four GILs, including two from Round 6 of GIL funding and two from the special COVID-19 round of funding. The results of their work have furthered our understanding of energy storage, brain health, environmental exposures, viral transmission, pandemic response and more.

UNC, NC A&T receive $4M from NIH to increase diversity in nutrition, obesity and diabetes research

August 10, 2022
The National Institute of Diabetes and Digestive and Kidney Diseases has awarded $4 million to support a collaboration between the UNC Nutrition Obesity Research Center and the North Carolina Diabetes Research Center that will provide career advancement for nutrition, obesity and diabetes researchers from underrepresented groups and, ultimately, diversify the research workforce dedicated to investigating these chronic conditions.