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Gillings Global Gateway News

Four new Gillings Innovation Labs awarded

February 29, 2016 Four teams of researchers at the UNC Gillings School of Global Public Health have been awarded new funding for Gillings Innovation Labs (GILs), beginning this spring. The GIL awards offer faculty members support to advance their innovative research and more quickly translate scientific findings into workable solutions in local and global communities…. Read more »

ESE student team awarded EPA’s ‘People, Prosperity and the Planet’ grant

February 29, 2016 A team of students working with Mark Sobsey, PhD, Kenan Distinguished Professor of environmental sciences and engineering (ESE) at the UNC Gillings School of Global Public Health, has received a $14,569 grant from the U.S. Environmental Protection Agency (EPA) to develop and evaluate a new test to detect cholera bacteria in drinking… Read more »

Bentley awarded ASN prize for global health research and teaching

February 29, 2016 Margaret (Peggy) Bentley, PhD, has received the American Society for Nutrition’s (ASN) 2016 Kellogg Prize for International Nutrition Research and Lecture. Bentley, the Carla Smith Chamblee Distinguished Professor of Global Nutrition and associate dean for global health at the UNC Gillings School of Global Public Health, will accept the award during the… Read more »

Gillings researchers receive funding to harmonize India-US youth diabetes registries

February 24, 2016 Two researchers at the University of North Carolina Gillings School of Global Public Health have received funding from the National Institutes of Health for a collaborative grant to examine the incidence and prevalence of diabetes in youth and young adults in India and the United States. Currently, diabetes affects nearly 29 million… Read more »

Gillings School recognizes outstanding teachers with Innovation Awards

February 23, 2016 The University of North Carolina Gillings School of Global Public Health community gathered in Armfield Atrium on Feb. 22 to celebrate eight faculty members – one from each academic unit – who were presented with UNC Gillings’ fifth annual Teaching Innovation Awards. The 2016 awardees are Geni Eng, DrPH, professor of health… Read more »

Documentary screened on one-year anniversary of hate crimes against three Muslim students

February 19, 2016 A Feb. 4 screening of the documentary film Salam Neighbor, hosted by the UNC Gillings School of Global Public Health’s Student Global Health Committee, proved to be particularly timely and poignant. Released in 2015 by producer-directors Chris Temple and Zach Ingrasci, Salam Neighbor catalyzes an important conversation about solidarity with and advocacy… Read more »

Bentley, Silberman selected for Greenberg, Barr awards

February 16, 2016 Margaret (Peggy) Bentley, PhD, and Pam Silberman, JD, DrPH, will receive the UNC Gillings School of Global Public Health’s prestigious Greenberg and Barr awards at a ceremony preceding the 48th annual Fred T. Foard Jr. Memorial Lecture on April 14 at 6:30 p.m. at The William and Ida Friday Center for Continuing… Read more »

Former US Assistant Surgeon General guides the Gillings School toward a ‘culture of health’

February 13, 2016 “Every day, you should take your dog for a long walk – even if you don’t have a dog!” says Penny Slade-Sawyer, with a grin. Slade-Sawyer, a retired rear admiral in the U.S. Public Health Service, former assistant surgeon general in the U.S. Department of Health and Human Services and former director… Read more »

MCH faculty members to lead $4.5M grant for evaluation of family planning in Africa

January 11, 2016 Two faculty members in maternal and child health at The University of North Carolina at Chapel Hill’s Gillings School of Global Public Health will lead a project funded by a three-year, $4.5 million grant from the Bill & Melinda Gates Foundation. Sian Curtis, PhD, research associate professor, will serve as principal investigator,… Read more »

Study finds that Mexico’s excise tax on sugar-sweetened beverages was imposed directly only on consumers in urban areas

December 16, 2015 In the context of a very high prevalence of obesity and diabetes in Mexico, coupled with a high consumption of sugar-sweetened beverages in the country, the Mexican government in January 2014 implemented a one-peso-per-liter excise tax on all nonalcoholic beverages that contain added sugar, including powder, concentrates and ready-to-drink beverages. Researchers from… Read more »